Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market
Vancouver, Metro Vancouver Regional District
Part-Time
Hourly
Food Service
Health Insurance
Flexible Schedule
$25 - $35 / hour
Restaurant Event Sales Manager - Trattoria by Italian Kitchen/The Element Hotel
Glowbal Restaurant Group
Burnaby, Metro Vancouver Regional District
Food Service
$60k / year
Associé, Expérience client
TD
Vancouver, Metro Vancouver Regional District
Entry-Level
$22.50 - $28.33 / hour
Associé, Service à la clientèle, CPP
TD
Surrey, Metro Vancouver Regional District
Entry-Level
$42k - $55k / year
Experience Design Architect, Canada, East Coast (Remote)
Autodesk
🌎 Remote
New
Remote
Diversity Leader
First Cook - Kobes Creek Lodge
Dexterra
Vancouver, BC
New
Part-Time
Food Service
Dental Insurance
Remote Camp Red Seal Sous Chef
Dexterra
🌎 Remote
New
Part-Time
Remote
Food Service
Dental Insurance
$325 / day
Red Seal Chef - Remote Camp Northern Manitoba
Dexterra
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Dental Insurance
$23.89 / hour
Job Description
Working as an Executive Sous Chef in Vancouver, BC
There are 198 Executive Sous Chef opportunities available in Vancouver, BC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.