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Assistant Restaurant Manager Jobs in Benton Harbor, MI (55)

RN Homecare Meadowbrook

Corewell Health
Benton Harbor, MI
Hybrid
Health Insurance

RN Ortho Neuro

Corewell Health
Benton Harbor, MI
Hybrid
$10k sign-on bonus
Health Insurance
Icon: salary
$10 / hour

RN Surgical Services Operating Room

Corewell Health
Benton Harbor, MI
Hybrid
$10k sign-on bonus
Health Insurance
Icon: salary
$10 / hour

RN Emergency Department

Corewell Health
Benton Harbor, MI
Hybrid
$10k sign-on bonus
Health Insurance
Icon: salary
$10 / hour

RN Operating Room

Corewell Health
Benton Harbor, MI
Hybrid
$10k sign-on bonus
Health Insurance
Icon: salary
$10 / hour

RN Behavioral Health Inpatient

Corewell Health
Benton Harbor, MI
Hybrid
$10k sign-on bonus
Health Insurance
Icon: salary
$10 / hour
‌

RN Medical Oncology

Corewell Health
Benton Harbor, MI
Part-Time
Hybrid
$10k sign-on bonus
Health Insurance
Icon: salary
$10 / hour
‌

RN Cardiac Cath Lab

Corewell Health
Benton Harbor, MI
Hybrid
Health Insurance
‌

RN Case Manager Hospice Field

Corewell Health
Benton Harbor, MI
Hybrid
Health Insurance
‌

Assistant Restaurant Manager

Journeyman Distillery
Three Oaks, MI
New
Hourly
Food Service
Dental Insurance
Vision Insurance
‌

Restaurant Manager

Wendy's
Benton Harbor, MI
New
Food Service
‌

Taco Bell - Restaurant Supervisor - Urgently Hiring

Seasoned
Watervliet, MI
New
Part-Time
Food Service
‌

Copywriter

Idaho State Job Bank
🌎 Remote
New
Remote
‌

Delivery Driver

Whole Foods
Benton Harbor, MI
New
Driver
‌

Assistant Restaurant Manager

Pizza Hut
Benton Harbor, MI
Food Service
‌

Shift Manager

Wendy's
Benton Harbor, MI
Food Service
‌

Shift Manager in Training

Wendy's
Benton Harbor, MI
Food Service
‌

KFC Restaurant General Manager

KFC
Benton Harbor, MI
Food Service
PTO
Dental Insurance
Vision Insurance
Icon: salary
$53k - $58k / year
‌

KFC Shift Manager

KFC
Benton Harbor, MI
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$8 - $20 / hour
‌

KFC Shift Manager

KBP Foods
Benton Harbor, MI
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$8 - $20 / hour
‌

Restaurant Manager in Training

Wendy's
Benton Harbor, MI
Food Service
‌

Assistant Manager

Taco Bell
Benton Harbor, MI
Eco-Friendly
‌

Shift Supervisor

Wendy's
Benton Harbor, MI
Food Service
‌

Shift Manager - 1696

Five Guys
Saint Joseph, MI
New
Hourly
Diversity Leader
Dental Insurance
Vision Insurance
Icon: salary
$17 / hour
‌

Assistant Manager - QSR

TravelCenters of America
Sawyer, MI
Part-Time
Hourly
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$50k - $60k / hour
‌

Shift Leader

CKE
Niles, MI
‌

Cashier

Wingstop
Benton Harbor, MI
Retail
‌

Restaurant Bartender

Froehlich's
Three Oaks, MI
Hourly
Food Service
401(k)
PTO
‌

Retail Sales Associate

Froehlich's
Three Oaks, MI
New
Hourly
Food Service
401(k)
PTO
Icon: salary
$12 / hour
‌

Part Time Store Associate

Gordon Food Service
Benton Harbor, MI
Part-Time
Retail
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

shift supervisor - Store# 61500, RED ARROW HWY & I-94

Starbucks
Stevensville, MI
Part-Time
Eco-Friendly
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
‌

Corporate Chef | Michelin | Hybrid (Remote with Travel)

One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
Icon: salary
$130k - $150k / year
‌

Assistant Manager

Fat Boy's Pizza
🌎 Remote
Remote
Hospitality
Vision Insurance
Icon: salary
$40k - $50k / year
‌

Assistant Restaurant Manager

Pizza Hut
Benton Harbor, MI
Food Service

Job Description

Working as an Assistant Restaurant Manager in Benton Harbor, MI

There are 55 Assistant Restaurant Manager opportunities available in Benton Harbor, MI all with unique requirements.

The Assistant Restaurant Manager's job includes assisting the restaurant manager in all areas of the operation. Primary responsibilities often include helping plan and preparing for daily, weekly and monthly operations; training and supervising staff; ordering and stocking inventory according to budgeted amounts; preparing monthly food cost reports; and keeping up-to-date with current business practices.

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