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Busser Jobs in Jonesboro, AR (4)

Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)

Whole Foods Market
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Health Insurance
Flexible Schedule
Icon: salary
$17 - $21.20 / hour

Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)

Whole Foods Market
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Health Insurance
Flexible Schedule
Icon: salary
$17 - $21.20 / hour

Busser

Cracker Barrel Old Country Store
Jonesboro, AR
New
Part-Time
Food Service
401(k)
Health Insurance

Busser

Cracker Barrel
Jonesboro, AR
Part-Time
Food Service
401(k)
Health Insurance

Busser

Olive Garden
Jonesboro, AR
Hourly
Food Service
Health Insurance
Dental Insurance

Crew Member

Wendy's
Jonesboro, AR
Food Service
401(k)
Dental Insurance
Vision Insurance

Job Description

Working as a Busser in Jonesboro, AR

There are 4 Busser opportunities available in Jonesboro, AR all with unique requirements.

A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.

Busser jobs near Jonesboro, AR

  • Paragould, AR
  • Newport, AR
  • Osceola, AR

Bussers in Jonesboro, AR Resume Data

Average Experience for Bussers in Jonesboro, AR

  • 3-5 years: 36%
  • 6-10 years: 21%
  • 1-2 years: 19%
  • Less than 1 year: 14%
  • More than 10 years: 9%

Educational Background for Bussers in Jonesboro, AR

  • Diploma: 91%
  • Associates: 4%
  • Bachelors: 4%
  • Masters: 1%

Top Skill for Bussers in Jonesboro, AR

  • Customer focus & orientation: 19%
  • Work style: Reliability: 17%
  • Retail customer service: 10%
  • Attention to detail: 10%
  • Food safety: 9%
  • Cooking skills: Basic food preparation: 8%
  • Customer service: 7%
  • Sales skills: 7%
  • Work motivation: 6%
  • Food service: Customer situations: 6%

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