Busser Jobs in New York, NY (67) Tao Group Hospitality
New York , NY
P.F. Chang's
West New York , NJ
NOBU RESTAURANT GROUP
New York , NY
Hard Rock International
New York , NY
STK Steakhouse
New York , NY
Bill's Bar & Burger
New York , NY
The Strip House
New York , NY
Wayan by Cedric Vongerichten
New York , NY
Dinosaur Bar-B-Que
New York , NY
Chipotle Mexican Grill
Maspeth , NY
BJs Restaurant & Brewhouse
Valley Stream , NY
BJ's Restaurants
Valley Stream , NY
Miller's Ale House
Staten Island , NY
HEI Hotels & Resorts
New York , NY
Gramercy Tavern
New York , NY
Xperience XRG
New York , NY
Dave & Buster
Westbury , NY
Villa Restaurant Group
Summit , NJ
Hard Rock International
New York , NY
Tao Group Hospitality
New York , NY
The Strip House
New York , NY
Tao Group Hospitality
New York , NY
Busser Salary in New YorkBussers working in New York, NY make an average annual salary of $22K and a maximum annual salary of around $38K .
Job DescriptionWorking as a Busser in New York, NY There are 67 Busser opportunities available in New York, NY all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Similar Jobs to Busser Busser jobs near New York, NY Bussers in New York, NY Resume DataAverage Experience for Bussers in New York, NY 3-5 years: 34% 6-10 years: 29% 1-2 years: 15% More than 10 years: 12% Less than 1 year: 10% Educational Background for Bussers in New York, NY Diploma: 71% Bachelors: 16% Associates: 12% Masters: 1% Doctorate: 0% Top Skill for Bussers in New York, NY Work style: Reliability: 20% Customer focus & orientation: 18% Food service: Customer situations: 12% Food safety: 11% Attention to detail: 8% Retail customer service: 7% Customer service: 7% Cooking skills: Basic food preparation: 7% Bartending: 6% Sales skills: 5% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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