Busser Jobs in Reno, NV (33)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)
Room Attendant
Dishwasher
Dishwasher
Dishwashers
Dishwasher
Busser
Busser
Busser
Runner-Busser
Busser
Busser
RIM Busser
RIM Busser
Dishwasher/Busser
Grand Café Busser
Chickie's & Pete's Busser
Grand Café Busser
Chickie's & Pete's Busser
Busser - Seasonal Winter
Food Runner/Server
Food Runner - Reno Chili's
Chickie's & Pete's Food Runner
Chickie's & Pete's Food Runner
Grand Cafe` - Mobile Food Runner
Food Runner - Seasonal Winter
Lone Eagle Grille - Food Runner - Part-Time - $15/hour
Banquet Food Server- Circus Circus
Server Assistant
Server Assistant - Grimaldi's Sparks Location
Valet Parking Attendant - Reno, NV
Call Monitoring Compliance Specialist (Remote)
Busser
Busser Salary in Reno
Bussers working in Reno, NV make an average annual salary of $23K and a maximum annual salary of around $35K.
Job Description
Working as a Busser in Reno, NV
There are 33 Busser opportunities available in Reno, NV all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Similar Jobs to Busser
Busser jobs near Reno, NV
Bussers in Reno, NV Resume Data
Average Experience for Bussers in Reno, NV
- 3-5 years: 34%
- 6-10 years: 30%
- More than 10 years: 17%
- 1-2 years: 12%
- Less than 1 year: 8%
Educational Background for Bussers in Reno, NV
- Diploma: 79%
- Bachelors: 11%
- Associates: 10%
- Masters: 0%
- Doctorate: 0%
Top Skill for Bussers in Reno, NV
- Work style: Reliability: 20%
- Customer focus & orientation: 19%
- Food safety: 11%
- Food service: Customer situations: 10%
- Attention to detail: 8%
- Retail customer service: 8%
- Bartending: 7%
- Customer service: 7%
- Cooking skills: Basic food preparation: 6%
- Sales skills: 6%
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