Chef Jobs in Jensen Beach, FL (6)
Line Cook - Full Time
Chili's
Jensen Beach, FL
New
Part-Time
Food Service
Line Cook - Immediate Opening
Chili's
Jensen Beach, FL
New
Part-Time
Food Service
Line Cook - Team Member
Chili's
Jensen Beach, FL
New
Part-Time
Food Service
Line Cook - Stuart Chili's
Chili's
Stuart, FL
New
Part-Time
Food Service
Line Cook - Jensen Beach Chili's
Chili's
Jensen Beach, FL
New
Part-Time
Food Service
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
NANA Regional
🌎 Remote
Remote
Food Service
‌
Line Cook - Flexible Scheduling
PF Changs
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
‌
Restaurant General Manager
Southeast QSR
PORT ST LUCIE, FL
New
Food Service
Health Insurance
Vision Insurance
Education
$70k - $80k / year
‌
Chef
INDULGENCE CATERING LIMITED
🌎 Remote
New
Remote
Hybrid
Food Service
Job Description
Working as a Chef in Jensen Beach, FL
There are 6 Chef opportunities available in Jensen Beach, FL all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Jensen Beach, FL
Chefs in Jensen Beach, FL Resume Data
Average Experience for Chefs in Jensen Beach, FL
- More than 10 years: 53%
- 6-10 years: 27%
- 3-5 years: 14%
- 1-2 years: 4%
- Less than 1 year: 1%
Educational Background for Chefs in Jensen Beach, FL
- Diploma: 52%
- Associates: 27%
- Bachelors: 19%
- Masters: 2%
- Doctorate: 1%
Top Skill for Chefs in Jensen Beach, FL
- Food safety: 20%
- Cooking skills: Basic food preparation: 20%
- Work style: Reliability: 14%
- Customer focus & orientation: 10%
- Supervisory skills: Motivating & assessing employees: 7%
- Management & leadership skills: Impact & influence: 7%
- Attention to detail: 6%
- Food service: Customer situations: 6%
- Restaurant manager: 5%
- Sales skills: 5%
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