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Chef Jobs in Lexington, KY (7)

Restaurant Delivery

DoorDash
Lexington, KY
New
Part-Time
Food Service

Restaurant Shift Supervisor

KFC
Lexington, KY
Food Service

Restaurant General Manager

KFC
Lexington, KY
Food Service

Assistant Restaurant Manager

KFC
Lexington, KY
Food Service

KFC Assistant Restaurant Manager

KFC
Lexington, KY
Food Service

Restaurant Delivery Driver - Urgently Hiring

Pizza Hut - Waller Ave
Lexington, KY
New
Part-Time
Driver
Food Service
Driver
‌

Customer Success Manager - Restaurant Tech

YourCode Recruitment
🌎 Remote
Remote
Food Service
PTO
Icon: salary
$100k - $135k / year
‌

Personal Chef

msg.ai
Lexington, KY
New
Food Service

Chef Salary in Lexington

Chefs working in Lexington, KY make an average annual salary of $35K and a maximum annual salary of around $55K.

Disclaimer

Job Description

Working as a Chef in Lexington, KY

There are 7 Chef opportunities available in Lexington, KY all with unique requirements.

A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.

Chef jobs near Lexington, KY

  • Frankfort, KY
  • Richmond, KY
  • Georgetown, KY

Chefs in Lexington, KY Resume Data

Average Experience for Chefs in Lexington, KY

  • More than 10 years: 45%
  • 6-10 years: 33%
  • 3-5 years: 18%
  • 1-2 years: 3%
  • Less than 1 year: 1%

Educational Background for Chefs in Lexington, KY

  • Diploma: 51%
  • Associates: 26%
  • Bachelors: 19%
  • Masters: 3%
  • Doctorate: 0%

Top Skill for Chefs in Lexington, KY

  • Cooking skills: Basic food preparation: 20%
  • Work style: Reliability: 18%
  • Food safety: 16%
  • Customer focus & orientation: 13%
  • Food service: Customer situations: 6%
  • Attention to detail: 6%
  • Supervisory skills: Motivating & assessing employees: 6%
  • Customer service: 5%
  • Management & leadership skills: Impact & influence: 5%
  • Restaurant manager: 5%

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