Chef Jobs in Pittsburgh, PA (16)
Restaurant Delivery
Restaurant Shift Leader
Cook - Restaurant Team Member
Cook - Restaurant - Hiring Now
Eat n Park - Cook
Restaurant Team Member
Server - Restaurant Team Member
Dishwasher - Restaurant Team Member
The Porch - Executive Chef
Restaurant Manager
Sales Director, Restaurant
Director of Strategic Operations (Hybrid) QSR Restaurant Concepts
Busser-Restaurant
DoorDash - Restaurant Delivery - Sign Up and Start Earning
DoorDash - Restaurant Delivery - Sign Up and Start Earning
Restaurant Shift Manager
Executive Chef - CH - HR - Regional Directors
Child Care Center Cook
Culinary Technician (Mon.-Fri)
The Porch - Executive Chef
Chef Salary in Pittsburgh
Chefs working in Pittsburgh, PA make an average annual salary of $31K and a maximum annual salary of around $54K.
Job Description
Working as a Chef in Pittsburgh, PA
There are 16 Chef opportunities available in Pittsburgh, PA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Similar Jobs to Chef
Chef jobs near Pittsburgh, PA
Chefs in Pittsburgh, PA Resume Data
Average Experience for Chefs in Pittsburgh, PA
- More than 10 years: 51%
- 6-10 years: 29%
- 3-5 years: 15%
- 1-2 years: 3%
- Less than 1 year: 2%
Educational Background for Chefs in Pittsburgh, PA
- Diploma: 49%
- Associates: 28%
- Bachelors: 19%
- Masters: 4%
- Doctorate: 0%
Top Skill for Chefs in Pittsburgh, PA
- Cooking skills: Basic food preparation: 22%
- Food safety: 21%
- Work style: Reliability: 16%
- Customer focus & orientation: 9%
- Supervisory skills: Motivating & assessing employees: 7%
- Attention to detail: 7%
- Restaurant manager: 5%
- Management & leadership skills: Impact & influence: 5%
- Food service: Customer situations: 4%
- Sales skills: 4%
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