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Cook Jobs in Aliso Viejo, CA (5)

Loan Documentation Attorney

Clerk of the Circuit Court of Cook County
🌎 Remote
Part-Time
Remote

Jojo's Hideaway - Line Cook

Jojo's Hideaway
Tustin, CA
New
Food Service

Line Cook

True Food Kitchen
Newport Coast, CA
New
Food Service

Senior IT Auditor

Clerk Of The Circuit Court Of Cook County
Lake Forest, CA
New

Veterans Preferred - Breakfast Entry Level Cook - Watertable ($28.00/hour)

Hyatt
Huntington Beach, CA
New
Part-Time
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
Education
Icon: salary
$28 / hour

General Manager

The Chef Agency
Laguna Beach, CA
New
Hospitality
401(k)
PTO
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$100k / year

Job Description

Working as a Cook in Aliso Viejo, CA

There are 5 Cook opportunities available in Aliso Viejo, CA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Aliso Viejo, CA

  • Los Angeles, CA
  • Long Beach, CA
  • Irvine, CA

Cooks in Aliso Viejo, CA Resume Data

Average Experience for Cooks in Aliso Viejo, CA

  • 6-10 years: 32%
  • 3-5 years: 30%
  • More than 10 years: 20%
  • 1-2 years: 11%
  • Less than 1 year: 6%

Educational Background for Cooks in Aliso Viejo, CA

  • Diploma: 70%
  • Associates: 14%
  • Bachelors: 14%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Aliso Viejo, CA

  • Work style: Reliability: 20%
  • Customer focus & orientation: 17%
  • Cooking skills: Basic food preparation: 12%
  • Food safety: 12%
  • Attention to detail: 10%
  • Food service: Customer situations: 7%
  • Customer service: 7%
  • Sales skills: 6%
  • Retail customer service: 6%
  • Verbal communication: 5%

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