Cook Jobs in Fresno, CA (38)
Cook I / Child Nutrition Department / SUBSTITUTE POOL / Site: Varies
Cook
Cook
Cook
Cook
Cook
Cook
Sandwich Cook
Hot Cook
Line Cook
Line Cook
Line Cook
Dietary Cook
Salad Cook
Cook - Part Time
COOK PART-TIME
Fine Dining Cook
Cook Full-Time
Prep Cook
Prep Cook
COOK PRN
Line Cook - Part Time
Line Cook - Team Member
Line Cook - Immediate Opening
Line Cook - Fresno Chili's
Cook- Denny's #9548 - Fresno, CA
Broiler/Line Cook
Cook- Substitute Pool
Cook at Community Regional Medical Center
Cook at Fresno Heart Surgical Hospital
Lead Cook at Clovis Community Medical Center
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook I / Child Nutrition Department / SUBSTITUTE POOL / Site: Varies
Cook Salary in Fresno
Cooks working in Fresno, CA make an average annual salary of $25K and a maximum annual salary of around $33K.
Job Description
Working as a Cook in Fresno, CA
There are 38 Cook opportunities available in Fresno, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Fresno, CA
Cooks in Fresno, CA Resume Data
Average Experience for Cooks in Fresno, CA
- 6-10 years: 32%
- 3-5 years: 29%
- More than 10 years: 21%
- 1-2 years: 11%
- Less than 1 year: 7%
Educational Background for Cooks in Fresno, CA
- Diploma: 81%
- Associates: 12%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Fresno, CA
- Work style: Reliability: 24%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 7%
- Retail customer service: 6%
- Work motivation: 5%
- Delivery driver: 5%
- Food service: Customer situations: 5%
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