Cook Jobs in Hannibal, MO
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Job Description
Working as a Cook in Hannibal, MO
There are 0 Cook opportunities available in Hannibal, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Hannibal, MO
Cooks in Hannibal, MO Resume Data
Average Experience for Cooks in Hannibal, MO
- More than 10 years: 31%
- 6-10 years: 30%
- 3-5 years: 24%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Hannibal, MO
- Diploma: 83%
- Associates: 10%
- Bachelors: 7%
- Masters: 0%
Top Skill for Cooks in Hannibal, MO
- Work style: Reliability: 21%
- Customer focus & orientation: 17%
- Customer service: 9%
- Attention to detail: 9%
- Food safety: 9%
- Retail customer service: 9%
- Cooking skills: Basic food preparation: 8%
- Sales skills: 6%
- Mechanical knowledge: 6%
- Front desk agent (hotel): 5%
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