Cook Jobs in Jacksonville, NC (22)
Taco Bell - Kitchen Cook - Holly Ridge - Urgently Hiring
Taco Bell - Restaurant Cook - Holly Ridge - Urgently Hiring
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Line Cook
Cook
Cook
Cook
Cook
Cook
Cook
Prep Cook
Cook
Dietary Aide/Cook
Cook / Dietary Tech
Line Cook - Part Time
Line Cook - Immediate Opening
Line Cook - Team Member
Cook / Grill Operator
Grill/Line Cook
Team Member (Cook & Customer Service)
Line Cook - Western Blvd Chili's
Cook / Baker / Food Prep / Meat cutter /Dish
Night Shift Cook / Grill Operator
Mortgage Loan Originator - Cook & Lake County
Remote Breakfast Cook - Red Dog Mine - PAC
Line Cook
Job Description
Working as a Cook in Jacksonville, NC
There are 22 Cook opportunities available in Jacksonville, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Jacksonville, NC
Cooks in Jacksonville, NC Resume Data
Average Experience for Cooks in Jacksonville, NC
- 6-10 years: 33%
- 3-5 years: 28%
- More than 10 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Jacksonville, NC
- Diploma: 78%
- Associates: 14%
- Bachelors: 8%
- Masters: 1%
Top Skill for Cooks in Jacksonville, NC
- Work style: Reliability: 20%
- Customer focus & orientation: 19%
- Attention to detail: 12%
- Sales skills: 9%
- Customer service: 8%
- Cooking skills: Basic food preparation: 8%
- Food safety: 7%
- Work motivation: 7%
- Retail customer service: 6%
- Call center customer service: 5%
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