Cook Jobs in Jeannette, PA (3)
Cook - Nights/Weekends
The Porch - Executive Chef
Loan Documentation Attorney
Executive Chef - CH - HR - Regional Directors
Job Description
Working as a Cook in Jeannette, PA
There are 3 Cook opportunities available in Jeannette, PA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Jeannette, PA
Cooks in Jeannette, PA Resume Data
Average Experience for Cooks in Jeannette, PA
- 6-10 years: 34%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Jeannette, PA
- Diploma: 76%
- Associates: 13%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Jeannette, PA
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Food safety: 13%
- Cooking skills: Basic food preparation: 12%
- Attention to detail: 10%
- Customer service: 6%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Verbal communication: 5%
- Retail customer service: 4%
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