Cook Jobs in Marion, VA
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Job Description
Working as a Cook in Marion, VA
There are 0 Cook opportunities available in Marion, VA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Marion, VA
Cooks in Marion, VA Resume Data
Average Experience for Cooks in Marion, VA
- 6-10 years: 31%
- More than 10 years: 28%
- 3-5 years: 24%
- 1-2 years: 11%
- Less than 1 year: 7%
Educational Background for Cooks in Marion, VA
- Diploma: 83%
- Associates: 10%
- Bachelors: 6%
- Masters: 0%
- Doctorate: 0%
Top Skill for Cooks in Marion, VA
- Customer focus & orientation: 22%
- Work style: Reliability: 17%
- Sales skills: 10%
- Attention to detail: 9%
- Retail customer service: 9%
- Verbal communication: 8%
- Work motivation: 7%
- Customer service: 6%
- Food safety: 6%
- Supervisory skills: Motivating & assessing employees: 6%
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