Cook Jobs in Marlton, NJ (3)
Cook
District Manager - Endoscopy
Sous Chef
Job Description
Working as a Cook in Marlton, NJ
There are 3 Cook opportunities available in Marlton, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Marlton, NJ
Cooks in Marlton, NJ Resume Data
Average Experience for Cooks in Marlton, NJ
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Marlton, NJ
- Diploma: 79%
- Associates: 10%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Marlton, NJ
- Work style: Reliability: 26%
- Customer focus & orientation: 14%
- Cooking skills: Basic food preparation: 14%
- Food safety: 12%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Customer service: 5%
- Delivery driver: 5%
- Verbal communication: 5%
- Work motivation: 5%
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