Cook Jobs in Mount Vernon, IN
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Job Description
Working as a Cook in Mount Vernon, IN
There are 0 Cook opportunities available in Mount Vernon, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Mount Vernon, IN
Cooks in Mount Vernon, IN Resume Data
Average Experience for Cooks in Mount Vernon, IN
- 6-10 years: 33%
- 3-5 years: 29%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Mount Vernon, IN
- Diploma: 85%
- Associates: 8%
- Bachelors: 6%
- Masters: 1%
Top Skill for Cooks in Mount Vernon, IN
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Attention to detail: 12%
- Food safety: 8%
- Customer service: 8%
- Cooking skills: Basic food preparation: 7%
- Sales skills: 7%
- Mechanical knowledge: 6%
- Retail customer service: 6%
- Verbal communication: 6%
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