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Cook Jobs in North Olmsted, OH (6)

Sawmill Creek Cook Jobs

Cedar Point
Avon, OH
New
Hourly
Food Service
Icon: salary
$16.81 / hour

Cook - Restaurant Team Member

Parkhurst Dining
University Heights, OH
Food Service
Icon: salary
$16 - $18 / hour

Cook - Restaurant - Hiring Now

Parkhurst Dining
University Heights, OH
Food Service
Icon: salary
$16 - $18 / hour

John Carroll Union - Cook

Parkhurst Dining
University Heights, OH
Food Service
Icon: salary
$16 - $18 / hour

Parkhurst - Hourly Sous Chef

Parkhurst Dining
University Heights, OH
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance

Executive Chef - CH - HR - Regional Directors

ARAMARK
Cleveland, OH
Hourly
Food Service
Health Insurance

Job Description

Working as a Cook in North Olmsted, OH

There are 6 Cook opportunities available in North Olmsted, OH all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Similar Jobs to Cook

  • Restaurant Jobs in North Olmsted, OH

Cook jobs near North Olmsted, OH

Cooks in North Olmsted, OH Resume Data

Average Experience for Cooks in North Olmsted, OH

  • 6-10 years: 35%
  • More than 10 years: 28%
  • 3-5 years: 24%
  • 1-2 years: 8%
  • Less than 1 year: 5%

Educational Background for Cooks in North Olmsted, OH

  • Diploma: 82%
  • Associates: 11%
  • Bachelors: 7%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in North Olmsted, OH

  • Work style: Reliability: 25%
  • Customer focus & orientation: 16%
  • Cooking skills: Basic food preparation: 12%
  • Food safety: 12%
  • Attention to detail: 9%
  • Customer service: 6%
  • Food service: Customer situations: 6%
  • Verbal communication: 5%
  • Delivery driver: 5%
  • Work motivation: 4%

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