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Cook Jobs in Ooltewah, TN (5)

Cook

Sonic Drive In
Chickamauga, GA
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$11 / hour

Rock City Food & Beverage Cook (Part-Time)

See Rock City
Lookout Mountain, GA
New
Part-Time
Hourly
Food Service
Flexible Schedule

President & CEO

Let's Cook Editing Services/Chrilleks Products
🌎 Remote
New
Remote

Kitchen Cook - up to $10-$15/hr - Cleveland - Urgently Hiring

Taco Bell
Collegedale, TN
New
Part-Time
Hourly
Food Service
Eco-Friendly
Icon: salary
$10 - $15 / hour

Restaurant Cook - up to $10-$15/hr - Cleveland - Urgently Hiring

Taco Bell
Collegedale, TN
New
Part-Time
Hourly
Food Service
Eco-Friendly
Icon: salary
$10 - $15 / hour

Taco Bell - Kitchen Cook - Urgently Hiring

Taco Bell
Chattanooga, TN
New
Part-Time
Food Service
Eco-Friendly

Job Description

Working as a Cook in Ooltewah, TN

There are 5 Cook opportunities available in Ooltewah, TN all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Ooltewah, TN

  • Chattanooga, TN
  • Cleveland, TN
  • Dalton, GA

Cooks in Ooltewah, TN Resume Data

Average Experience for Cooks in Ooltewah, TN

  • 6-10 years: 32%
  • 3-5 years: 27%
  • More than 10 years: 26%
  • 1-2 years: 9%
  • Less than 1 year: 6%

Educational Background for Cooks in Ooltewah, TN

  • Diploma: 82%
  • Associates: 10%
  • Bachelors: 7%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Ooltewah, TN

  • Work style: Reliability: 22%
  • Customer focus & orientation: 19%
  • Attention to detail: 10%
  • Cooking skills: Basic food preparation: 9%
  • Food safety: 9%
  • Customer service: 8%
  • Sales skills: 7%
  • Verbal communication: 6%
  • Mechanical knowledge: 5%
  • Retail customer service: 5%

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