Cook Jobs in Ripon, WI (14)
Cook
Cook
Cook
Cook
Line Cook
Prep Cook
Lead Cook
Cook/Dietary Aide
Line Cook - Part Time
Line Cook - Oshkosh-Chili's
Line Cook - Team Member
Line Cook - Immediate Opening
Cook--Full Time with Benefits
Cook / Food Service - $500 Sign On Bonus
Pantry Cook
Remote Cook - Alpine
Remote Cook - Tarmac
Job Description
Working as a Cook in Ripon, WI
There are 14 Cook opportunities available in Ripon, WI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Ripon, WI
Cooks in Ripon, WI Resume Data
Average Experience for Cooks in Ripon, WI
- 6-10 years: 36%
- More than 10 years: 30%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Cooks in Ripon, WI
- Diploma: 79%
- Associates: 10%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Ripon, WI
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Mechanical knowledge: 10%
- Cooking skills: Basic food preparation: 10%
- Food safety: 8%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Sales skills: 5%
- Supervisory skills: Motivating & assessing employees: 5%
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