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Cook Jobs in Sandusky, OH (7)

Sawmill Creek Resort Cook

CEDAR POINT
Sandusky, OH
New
Hourly
Food Service
Icon: salary
$18 / hour

Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)

NANA Regional
🌎 Remote
Remote
Food Service

Line Cook - Flexible Scheduling

PF Changs
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$20 - $24 / hour

Executive Sous Chef

Great Wolf Lodge
Sandusky, OH
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$60k / year

Cook

SAM-MAS, Ltd
Sandusky, OH
Food Service
Flexible Schedule

Line Cook

SAM-MAS, Ltd
Sandusky, OH
Food Service
Flexible Schedule
‌

Restaurant Cook

SAM-MAS, Ltd
Sandusky, OH
Food Service
Flexible Schedule
‌

Kitchen Line Cook

SAM-MAS, Ltd
Sandusky, OH
Food Service
Flexible Schedule
‌

Restaurant Line Cook

SAM-MAS, Ltd
Sandusky, OH
Food Service
Flexible Schedule

Job Description

Working as a Cook in Sandusky, OH

There are 7 Cook opportunities available in Sandusky, OH all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Sandusky, OH

  • Lorain, OH
  • Elyria, OH
  • Tiffin, OH

Cooks in Sandusky, OH Resume Data

Average Experience for Cooks in Sandusky, OH

  • 6-10 years: 31%
  • 3-5 years: 28%
  • More than 10 years: 27%
  • 1-2 years: 8%
  • Less than 1 year: 5%

Educational Background for Cooks in Sandusky, OH

  • Diploma: 83%
  • Associates: 10%
  • Bachelors: 7%
  • Masters: 0%

Top Skill for Cooks in Sandusky, OH

  • Work style: Reliability: 21%
  • Customer focus & orientation: 16%
  • Cooking skills: Basic food preparation: 11%
  • Attention to detail: 9%
  • Mechanical knowledge: 8%
  • Food safety: 8%
  • Customer service: 8%
  • Sales skills: 8%
  • Verbal communication: 6%
  • Administrative assistant/receptionist: 5%

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