Cook Jobs in Shamokin Dam, PA (3)
Loan Documentation Attorney
Corporate Chef
CAMPUS EXECUTIVE CHEF - BUCKNELL UNIVERSITY
Corporate Chef
Job Description
Working as a Cook in Shamokin Dam, PA
There are 3 Cook opportunities available in Shamokin Dam, PA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Shamokin Dam, PA
Cooks in Shamokin Dam, PA Resume Data
Average Experience for Cooks in Shamokin Dam, PA
- 6-10 years: 34%
- More than 10 years: 33%
- 3-5 years: 22%
- 1-2 years: 6%
- Less than 1 year: 5%
Educational Background for Cooks in Shamokin Dam, PA
- Diploma: 77%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Shamokin Dam, PA
- Customer focus & orientation: 21%
- Work style: Reliability: 21%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 8%
- Customer service: 7%
- Food safety: 7%
- Sales skills: 7%
- Verbal communication: 6%
- Work motivation: 6%
- Administrative assistant/receptionist: 5%
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