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Cook Jobs in Smiths Station, AL (4)

Team Member (Cashier / Cook)

Jack's Family Restaurants
Smiths Station, AL
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$11 / hour

Loan Documentation Attorney

Clerk of the Circuit Court of Cook County
🌎 Remote
Part-Time
Remote

Video Editor - Social Media Ads for eCommerce D2C Brand - REMOTE

Chef Preserve
🌎 Remote
New
Remote
Parental Leave
Icon: salary
$60k / year

CHEF, SOUS

Compass Group, North America
Columbus, GA
Hourly
Food Service

CHEF, SOUS

Compass Group
Columbus, GA
New
Hourly
Food Service

Undergraduate Research Assistant - Baker-Cook Lab

Auburn
Auburn, AL
Part-Time
Hourly
Food Service
Icon: salary
$7.25 - $12 / hour

Job Description

Working as a Cook in Smiths Station, AL

There are 4 Cook opportunities available in Smiths Station, AL all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Smiths Station, AL

  • Columbus, GA
  • Opelika, AL
  • Lagrange, GA

Cooks in Smiths Station, AL Resume Data

Average Experience for Cooks in Smiths Station, AL

  • 6-10 years: 32%
  • More than 10 years: 28%
  • 3-5 years: 24%
  • 1-2 years: 9%
  • Less than 1 year: 7%

Educational Background for Cooks in Smiths Station, AL

  • Diploma: 78%
  • Associates: 11%
  • Bachelors: 9%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Smiths Station, AL

  • Work style: Reliability: 23%
  • Customer focus & orientation: 19%
  • Customer service: 10%
  • Attention to detail: 9%
  • Cooking skills: Basic food preparation: 9%
  • Food safety: 9%
  • Sales skills: 7%
  • Call center customer service: 5%
  • Work motivation: 5%
  • Verbal communication: 5%

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