Cook Jobs in Springfield, VT (17)
Cook
Cook
Cook
Prep Cook/ Line Cook
KFC Cook
Line Cook
Experienced Cook
Line Cook
Part-time Cook
Cook - Full-Time
HHR- Cook\/Dietary Assistant
Cook Newport MS/HS
Cook - Hotel Restaurant - 506 On the River Inn, Woodstock, VT
Sous Chef
Chef Manager
Sous Chef
Chef & B at the 506 On the River Inn, Woodstock, VT
Senior Cook - Relief
Remote Cook - Tarmac
Remote Cook - Alpine - Rotational
Job Description
Working as a Cook in Springfield, VT
There are 17 Cook opportunities available in Springfield, VT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Springfield, VT
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