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Cook Job in State College, PA (1)

Cook - Flexible Hours

Zaxby's
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule

Loan Documentation Attorney

Clerk of the Circuit Court of Cook County
🌎 Remote
Part-Time
Remote

Line Cook - Flexible Scheduling

PF Changs
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$18 - $22 / hour

Executive Chef - CH - HR - Regional Directors

ARAMARK
State College, PA
Hourly
Food Service
Health Insurance

Job Description

Working as a Cook in State College, PA

There is 1 Cook opportunity available in State College, PA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Similar Jobs to Cook

Cook jobs near State College, PA

Cooks in State College, PA Resume Data

Average Experience for Cooks in State College, PA

  • 6-10 years: 32%
  • More than 10 years: 30%
  • 3-5 years: 26%
  • 1-2 years: 9%
  • Less than 1 year: 4%

Educational Background for Cooks in State College, PA

  • Diploma: 74%
  • Bachelors: 15%
  • Associates: 10%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in State College, PA

  • Work style: Reliability: 19%
  • Customer focus & orientation: 17%
  • Cooking skills: Basic food preparation: 12%
  • Attention to detail: 11%
  • Food safety: 11%
  • Verbal communication: 7%
  • Customer service: 6%
  • Mechanical knowledge: 6%
  • Supervisory skills: Motivating & assessing employees: 6%
  • Administrative assistant/receptionist: 5%

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