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Cook Jobs in Tavernier, FL

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Job Description

Working as a Cook in Tavernier, FL

There are 0 Cook opportunities available in Tavernier, FL all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Tavernier, FL

  • Homestead, FL
  • Key Largo, FL
  • Marathon, FL

Cooks in Tavernier, FL Resume Data

Average Experience for Cooks in Tavernier, FL

  • More than 10 years: 44%
  • 6-10 years: 31%
  • 3-5 years: 21%
  • Less than 1 year: 2%
  • 1-2 years: 2%

Educational Background for Cooks in Tavernier, FL

  • Diploma: 46%
  • Bachelors: 28%
  • Associates: 26%

Top Skill for Cooks in Tavernier, FL

  • Work style: Reliability: 22%
  • Customer focus & orientation: 15%
  • Food safety: 11%
  • Food service: Customer situations: 11%
  • Attention to detail: 7%
  • Front desk agent (hotel): 7%
  • Mechanical knowledge: 7%
  • Sales skills: 7%
  • Work style: Conscientiousness: 7%
  • Administrative assistant/receptionist: 4%

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