Cook Jobs in Toccoa, GA (8)
Cashier | Cook Crew
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
KFC Cook
Cook Crew
Line Cook
COOK (FULL TIME)
Cook (Full-Time) - Restaurant Crew
Cook - The Grill at Clemson Marina (Part Time Position)
Remote 2nd Cook - (Temporary) Red Dog Mine
Job Description
Working as a Cook in Toccoa, GA
There are 8 Cook opportunities available in Toccoa, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Toccoa, GA
Cooks in Toccoa, GA Resume Data
Average Experience for Cooks in Toccoa, GA
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 23%
- 1-2 years: 9%
- Less than 1 year: 7%
Educational Background for Cooks in Toccoa, GA
- Diploma: 85%
- Associates: 9%
- Bachelors: 6%
- Masters: 1%
Top Skill for Cooks in Toccoa, GA
- Work style: Reliability: 24%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 10%
- Food safety: 8%
- Mechanical knowledge: 7%
- Customer service: 6%
- Verbal communication: 6%
- Sales skills: 6%
- Work motivation: 5%
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