Cook Jobs in Winter Park, FL (247)
Line Cook
Cook-chef
Cook
Cook
Cook
Line Cook
Line Cook
Lead Cook
Line Cook
Line Cook
Cook
Cook
Cook
Cook
Cook
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Cook
Cook
Cook
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Cook
Pantry Cook
Remote Cook - Alpine
Remote Cook - Tarmac
Line Cook
Job Description
Working as a Cook in Winter Park, FL
There are 247 Cook opportunities available in Winter Park, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Winter Park, FL
Cooks in Winter Park, FL Resume Data
Average Experience for Cooks in Winter Park, FL
- 6-10 years: 32%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Winter Park, FL
- Diploma: 72%
- Associates: 16%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Winter Park, FL
- Work style: Reliability: 22%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Retail customer service: 5%
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