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Deli Clerk Jobs in Reidsville, NC (4)

Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)

Whole Foods Market
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule

Travel RN - ER/Trauma - Roxboro, NC - $1,822 per week - 12/04/24

TravelNurseSource
Greensboro, NC
Food Service
Icon: salary
$1,822 / week

Assistant Bakery Manager

Sprouts Farmers Market
Greensboro, NC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave

Deli Production Team Member

Pilot
Haw River, NC
New
Part-Time
Food Service
Flexible Schedule
Parental Leave
Icon: salary
$11.20 - $15.70 / hour

Deli Host

Loves Travel Stops & Country Store
Reidsville, NC
Food Service
Health Insurance
Dental Insurance
Vision Insurance

Job Description

Working as a Deli Clerk in Reidsville, NC

There are 4 Deli Clerk opportunities available in Reidsville, NC all with unique requirements.

Deli clerk jobs are typically found in grocery stores, supermarkets, convenience shops, or other retail outlets. Their primary responsibility is to provide outstanding customer service; cut, serve, weigh, and answer questions about various meats and foods offered. This position also may involve creating a pleasant environment for customers, performing cash transactions, and maintaining a clean and organized work area.

Deli Clerk jobs near Reidsville, NC

  • Greensboro, NC
  • Danville, VA
  • High Point, NC

Deli Clerks in Reidsville, NC Resume Data

Average Experience for Deli Clerks in Reidsville, NC

  • 6-10 years: 36%
  • More than 10 years: 35%
  • 3-5 years: 23%
  • 1-2 years: 4%
  • Less than 1 year: 2%

Educational Background for Deli Clerks in Reidsville, NC

  • Diploma: 71%
  • Bachelors: 15%
  • Associates: 14%

Top Skill for Deli Clerks in Reidsville, NC

  • Customer focus & orientation: 22%
  • Work style: Reliability: 15%
  • Attention to detail: 10%
  • Customer service: 9%
  • Verbal communication: 9%
  • Sales skills: 8%
  • Call center customer service: 7%
  • Food safety: 7%
  • Cooking skills: Basic food preparation: 7%
  • Delivery driver: 6%

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