There are 7 Dietary Cook opportunities available in Black River Falls, WI all with unique requirements.
The Dietary Cook uses creative and technical cooking skills to provide meals, snacks, or beverages high in nutritional value and palatability for hospital patients. The Dietary Cook utilizes a systematic approach to work assignments (such as budgeting, food preparation, clean up), which includes input from others to meet the patient's needs and total care facility mission.
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