Dietitian Jobs in Atlanta, GA (43) Emory Health Care
Atlanta , GA
LRS Healthcare - Cardiopulmonary
Atlanta , GA
Geisinger Health System
🌎 Remote
Advantis Medical
Fayetteville , GA
Magnet Medical
Atlanta , GA
Cross Country Allied
🌎 Remote
Frontera Search Partners
Woodstock , GA
Sterling Physician Recruiters
Atlanta , GA
TAG MedStaffing
Atlanta , GA
TravelNurseSource
Atlanta , GA
Sheltering Arms
Atlanta , Georgia
Arden's Garden
Atlanta , Georgia
Sodexo Group
Atlanta , Georgia
Sheltering Arms
Atlanta , Georgia
TravelNurseSource
Atlanta , GA
Piedmont Healthcare
Atlanta , GA
Renviva Management Services
Alpharetta , GA
American Medical Staffing
Atlanta , GA
Compass Group, North America
Atlanta , GA
Compass Group, North America
Atlanta , GA
NCH Healthcare System
Atlanta , GA
Cynet Health
Fayetteville , GA
Emory Health Care
Atlanta , GA
Dietitian Salary in AtlantaDietitians working in Atlanta, GA make an average annual salary of $62K and a maximum annual salary of around $94K .
Job DescriptionWorking as a Dietitian in Atlanta, GA There are 43 Dietitian opportunities available in Atlanta, GA all with unique requirements.
Dietitians help in planning custom nutritional programs for a wide array of clients. From a stay-at-home mom who wants to lose a few pounds to a professional athlete trying to bulk up, dietitians are responsible for creating individualized diet plans and educating clients on proper nutrition. Dietitians work with families, individuals, and athletes to ensure proper nutrition, exercise, and overall mental and physical health.
Similar Jobs to Dietitian Dietitian jobs near Atlanta, GA Dietitians in Atlanta, GA Resume DataAverage Experience for Dietitians in Atlanta, GA More than 10 years: 51% 6-10 years: 29% 3-5 years: 15% 1-2 years: 4% Less than 1 year: 1% Educational Background for Dietitians in Atlanta, GA Bachelors: 35% Masters: 34% Diploma: 19% Associates: 8% Doctorate: 4% Top Skill for Dietitians in Atlanta, GA Customer focus & orientation: 20% Work style: Reliability: 12% Customer service: 10% Medical terminology: 10% Scheduling: 10% Cooking skills: Basic food preparation: 9% Food safety: 9% Attention to detail: 8% Verbal communication: 8% Supervisory skills: Motivating & assessing employees: 7% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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