Line Cook Jobs in Canton, CT (187)
Cook (Per Diem)
Hartford HealthCare
Canton, CT
Food Service
LINE-PREP COOK
Tucker's Restaurant
Southwick, MA
Food Service
Line Cook
Crestrock Investments
Hartford, CT
Food Service
Line Cook
Tucker's Restaurant
Southwick, MA
Food Service
GRILL / LINE COOK - Consistent Opportunities
Chief of Staff
Windsor, CT
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Line Cook
Eli's Restaurant Group
Manchester, CT
Food Service
Diversity Leader
‌
Line Cook
P.F. Chang's China Bistro
Farmington, CT
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
$18 - $22 / hour
‌
Line Cook
Cinemark Holdings
Manchester, CT
Part-Time
Food Service
Health Insurance
Flexible Schedule
‌
Line Cook
Sally's Apizza
Farmington, CT
$17 - $24 / hour
‌
Line Cook
Dave & Buster's
Manchester, CT
Food Service
401(k)
Dental Insurance
Vision Insurance
$15.69 - $18.25 / hour
‌
Cafe Line Cook
Mountainside Treatment Center
Falls Village, CT
New
Hourly
Food Service
$19 - $21 / hour
‌
Line Cook
Red Heat Tavern
South Windsor, CT
Food Service
Health Insurance
$18 - $22 / hour
‌
Line Cook
Burtons Grill & Bar
South Windsor, CT
Food Service
Health Insurance
$18 - $22 / hour
‌
Line Cook
Outback Steakhouse
Newington, CT
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Line Cook
LongHorn Steakhouse
Southington, CT
Food Service
‌
Line Cook - Vernon, CT
Spare Time Entertainment
Vernon Rockville, CT
Food Service
Health Insurance
‌
Line Cook - Team Member
Chili's
Simsbury, CT
Part-Time
Food Service
‌
Line Cook - Part Time
Chili's
Simsbury, CT
Part-Time
Food Service
‌
Line Cook - Simsbury Chili's
Chili's
Simsbury, CT
Part-Time
Food Service
‌
Line Cook - Immediate Opening
Chili's
Simsbury, CT
Part-Time
Food Service
‌
Line Cook - Windsor Chili's
Chili's
Windsor, CT
Part-Time
Food Service
‌
Line Cook - Southington Chili's
Chili's
Southington, CT
New
Part-Time
Food Service
‌
Sous Chef
Sally's Apizza
Farmington, CT
$60k / year
‌
Line Cook - Cromwell Chili's
Chili's
Cromwell, CT
New
Part-Time
Food Service
‌
Line Cook - Waterbury Chili's
Chili's
Waterbury, CT
Part-Time
Food Service
‌
Line Cook - Glastonbury Chili's
Chili's
Glastonbury, CT
Part-Time
Food Service
‌
Line Cook at Bradley Airport ($26.92/hr)
Paradies Lagardere
Windsor Locks, CT
New
Hourly
Food Service
$26.92 / hour
‌
Line Cook - Bristol CT Chili's
Chili's
Bristol, CT
Part-Time
Food Service
‌
Line Cook - New Britian Chili's
Chili's
New Britain, CT
Part-Time
Food Service
‌
Line Cook - Buckland Street Chili's
Chili's
Manchester, CT
Part-Time
Food Service
‌
Line Cook - W Springfield Chili's
Chili's
West Springfield, MA
Part-Time
Food Service
‌
Pantry Cook
Fat Boy's Pizza
🌎 Remote
New
Remote
Food Service
$10 - $12 / hour
‌
Remote Cook/Pantry- Manh Choh
Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌
Remote Cook - Tarmac
Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌
Cook (Per Diem)
Hartford HealthCare
Canton, CT
Food Service
Job Description
Working as a Line Cook in Canton, CT
There are 187 Line Cook opportunities available in Canton, CT all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Canton, CT
Line Cooks in Canton, CT Resume Data
Average Experience for Line Cooks in Canton, CT
- 6-10 years: 36%
- More than 10 years: 33%
- 3-5 years: 23%
- 1-2 years: 5%
- Less than 1 year: 3%
Educational Background for Line Cooks in Canton, CT
- Diploma: 77%
- Associates: 13%
- Bachelors: 9%
- Masters: 1%
Top Skill for Line Cooks in Canton, CT
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 20%
- Food safety: 17%
- Customer focus & orientation: 11%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Supervisory skills: Motivating & assessing employees: 4%
- Warehouse safety: 4%
- Mechanical knowledge: 4%
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