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Line Cook Jobs in Canutillo, TX (3)

DevOps Engineer III (Remote Eligible)

SNC
🌎 Remote
New
Remote
Dental Insurance
Vision Insurance
Education
Icon: salary
$124.8k - $171.6k / year

EVENT / CORPORATE COOK - Flexible & Consistent Opportunities

Chief of Staff
🌎 Remote
Part-Time
Remote
Hourly
Food Service

Chef

INDULGENCE CATERING LIMITED
🌎 Remote
New
Remote
Hybrid
Food Service

Travel Occupational Therapist (OT) - $2,206 per week in El Paso, TX

AlliedTravelCareers
El Paso, TX
Icon: salary
$2,206 / week

ADMIN ASSISTANT (FULL TIME AND PART TIME)

Compass Group, North America
El Paso, TX
Part-Time
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 - $16 / hour

Captain - Customer Service

Dave & Buster
El Paso, TX
Hourly
401(k)
Dental Insurance
Vision Insurance

Job Description

Working as a Line Cook in Canutillo, TX

There are 3 Line Cook opportunities available in Canutillo, TX all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Canutillo, TX

  • El Paso, TX
  • Las Cruces, NM
  • Sunland Park, NM

Line Cooks in Canutillo, TX Resume Data

Average Experience for Line Cooks in Canutillo, TX

  • 6-10 years: 34%
  • 3-5 years: 32%
  • More than 10 years: 19%
  • 1-2 years: 10%
  • Less than 1 year: 5%

Educational Background for Line Cooks in Canutillo, TX

  • Diploma: 74%
  • Associates: 16%
  • Bachelors: 9%
  • Masters: 0%

Top Skill for Line Cooks in Canutillo, TX

  • Work style: Reliability: 21%
  • Cooking skills: Basic food preparation: 21%
  • Customer focus & orientation: 12%
  • Food safety: 12%
  • Attention to detail: 10%
  • Food service: Customer situations: 5%
  • Supervisory skills: Motivating & assessing employees: 5%
  • Customer service: 5%
  • Verbal communication: 5%
  • Work motivation: 4%

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