Line Cook Job in Fruitland Park, FL (1)
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Job Description
Working as a Line Cook in Fruitland Park, FL
There is 1 Line Cook opportunity available in Fruitland Park, FL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Fruitland Park, FL
Line Cooks in Fruitland Park, FL Resume Data
Average Experience for Line Cooks in Fruitland Park, FL
- More than 10 years: 31%
- 6-10 years: 31%
- 3-5 years: 25%
- 1-2 years: 9%
- Less than 1 year: 4%
Educational Background for Line Cooks in Fruitland Park, FL
- Diploma: 80%
- Associates: 14%
- Bachelors: 6%
- Masters: 0%
Top Skill for Line Cooks in Fruitland Park, FL
- Work style: Reliability: 22%
- Cooking skills: Basic food preparation: 18%
- Food safety: 14%
- Customer focus & orientation: 11%
- Attention to detail: 7%
- Sales skills: 7%
- Customer service: 5%
- Delivery driver: 5%
- Mechanical knowledge: 5%
- Retail customer service: 5%
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