Line Cook Jobs in Johnson City, TN (15)
Restaurant Shift Leader (Part-Time)
Physician / Psychiatry / Tennessee / Permanent / Psychiatry Physician - Tri Cities, Northeast Tennessee Job
Physician / Psychiatry / Tennessee / Permanent / Medical Director, Psychiatry - Tri Cities, Tennessee Job
Physician / Psychiatry / Virginia / Locum or Permanent / In-Patient Psychiatrist opportunity in SW Virginia near TN border Job
Physician / Psychiatry / Virginia / Locum or Permanent / In-Patient Psychiatrist opportunity in SW Virginia near TN border Job
ONE Care Sales Supervisor
Dishwasher/Prep Cook
Dishwasher
Dishwasher
Dishwasher
DISHWASHER (PART TIME)
Dishwasher
Dishwasher
Busser
Dishwasher/Prep Assistant
TRAINING MANAGER EVS, Bristol, TN
Regional Director, Bureau of Food Safety and Community Sanitation
Cloud Data Architect ( remote ) ( remote )
Job Description
Working as a Line Cook in Johnson City, TN
There are 15 Line Cook opportunities available in Johnson City, TN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Johnson City, TN
Line Cooks in Johnson City, TN Resume Data
Average Experience for Line Cooks in Johnson City, TN
- 6-10 years: 30%
- More than 10 years: 30%
- 3-5 years: 28%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Line Cooks in Johnson City, TN
- Diploma: 82%
- Associates: 11%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Johnson City, TN
- Work style: Reliability: 19%
- Customer focus & orientation: 14%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 9%
- Sales skills: 8%
- Retail customer service: 7%
- Customer service: 7%
- Mechanical knowledge: 6%
- Supervisory skills: Motivating & assessing employees: 6%
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