Line Cook Jobs in Peoria, IL (8)
Sales Representative
SYSCO
Peoria, IL
New
Hospitality
Entry-Level
Education
$100k / year
Social Media Manager (DC) - bread & Butter PR
Theprnet
🌎 Remote
Remote
Hospitality
401(k)
Dental Insurance
Vision Insurance
Dishwasher
Burger King
Peoria, IL
New
Food Service
Busser
Burger King
Peoria, IL
Food Service
Housekeeper
Unique Homes & Lumber
Peoria, IL
Hospitality
401(k)
Dental Insurance
Vision Insurance
Dishwasher
Chipotle Mexican Grill
Pekin, IL
Food Service
‌
Part time Housekeeper
Household Staffing
🌎 Remote
Part-Time
Remote
Hourly
Hospitality
$35 / hour
‌
Territory Sales Manager - Midwest (Remote)
GEA Process Engineering
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
Vision Insurance
Education
‌
Production line for Pizza Manufacturing
Butch's Pizza
Morton, IL
New
Health Insurance
‌
Child Care Teacher
The Salvation Army USA Central Territory
Peoria, IL
New
Hospitality
$19.29 - $21.78 / hour
‌
Recovery Support Technician - Residential Reentry Center
Carle Health
Peoria, IL
Hospitality
$15 / hour
Job Description
Working as a Line Cook in Peoria, IL
There are 8 Line Cook opportunities available in Peoria, IL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Peoria, IL
Line Cooks in Peoria, IL Resume Data
Average Experience for Line Cooks in Peoria, IL
- 6-10 years: 34%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Peoria, IL
- Diploma: 79%
- Associates: 15%
- Bachelors: 4%
- Doctorate: 1%
- Masters: 0%
Top Skill for Line Cooks in Peoria, IL
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 15%
- Food safety: 14%
- Customer focus & orientation: 13%
- Attention to detail: 8%
- Delivery driver: 6%
- Work motivation: 6%
- Warehouse safety: 6%
- Food service: Customer situations: 6%
- Mechanical knowledge: 6%
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