Line Cook Jobs in Port Orange, FL (7)
Physician / ObGyn / Florida / Permanent / OB Hospitalist Needed in Orlando, FL, Area Job
Physician / ObGyn / Florida / Permanent / OB Hospitalist Needed in Orlando, FL Job
Department Manager
Marketing Associate - Remote California
Director, Product Marketing - IT Automation (Remote)
Enterprise Account Executive
Dishwasher
Line Cook
Prep Cook
Customer Service Representative (OnSite)
Job Description
Working as a Line Cook in Port Orange, FL
There are 7 Line Cook opportunities available in Port Orange, FL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Port Orange, FL
Line Cooks in Port Orange, FL Resume Data
Average Experience for Line Cooks in Port Orange, FL
- 6-10 years: 36%
- More than 10 years: 29%
- 3-5 years: 23%
- 1-2 years: 9%
- Less than 1 year: 4%
Educational Background for Line Cooks in Port Orange, FL
- Diploma: 78%
- Associates: 15%
- Bachelors: 7%
- Masters: 0%
- Doctorate: 0%
Top Skill for Line Cooks in Port Orange, FL
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 18%
- Food safety: 16%
- Customer focus & orientation: 11%
- Attention to detail: 8%
- Work motivation: 6%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Verbal communication: 5%
- Customer service: 4%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.