Line Cook Jobs in Rural Hall, NC (13)
ONE Care Sales Supervisor
Prepared Foods Dishwasher- Part Time
Dishwasher
Dishwasher
Dishwasher
PART TIME DIETITIAN
Remote Dietitian
Semi-Remote Outpatient Dietitian
Physical Therapist / PT
DIETITIAN SPECIALIST
LPN Supervisor
RN Supervisor
Lead Cook - Wake Forest Univ.
Cook - Wake Forest Univ.
Retail Associate - High Point Univ.
Captain - Customer Service
Job Description
Working as a Line Cook in Rural Hall, NC
There are 13 Line Cook opportunities available in Rural Hall, NC all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Rural Hall, NC
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