Line Cook Jobs in Salisbury, MD (9)
Dishwasher
Dishwasher
Baker
Busser
Dishwasher
Economic Development Manager
Tax Manager, CPA - REMOTE (EST / CST)
Remote Tax Supervisor / Early Tax Manager
Sr. Tax Manager / Director (REMOTE) - Pass Throughs: $180-270K
Host
Event Coordinator
Assistant Event Director
Job Description
Working as a Line Cook in Salisbury, MD
There are 9 Line Cook opportunities available in Salisbury, MD all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Salisbury, MD
Line Cooks in Salisbury, MD Resume Data
Average Experience for Line Cooks in Salisbury, MD
- 6-10 years: 35%
- More than 10 years: 28%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Line Cooks in Salisbury, MD
- Diploma: 79%
- Associates: 11%
- Bachelors: 8%
- Masters: 2%
- Doctorate: 0%
Top Skill for Line Cooks in Salisbury, MD
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 14%
- Food safety: 13%
- Customer focus & orientation: 12%
- Attention to detail: 12%
- Customer service: 8%
- Warehouse safety: 6%
- Sales skills: 5%
- Retail customer service: 5%
- Supervisory skills: Motivating & assessing employees: 5%
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