Line Cook Jobs in West Yarmouth, MA (4)
Social Media Manager (DC) - bread & Butter PR
Dishwasher
Dishwasher
Housekeeper
Regional Director of Food & Beverage (Midcoast Maine)
Territory Sales Manager - Midwest (Remote)
3rd Shift Salty Processing Operator (10:00PM-6:00AM)
Job Description
Working as a Line Cook in West Yarmouth, MA
There are 4 Line Cook opportunities available in West Yarmouth, MA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near West Yarmouth, MA
Line Cooks in West Yarmouth, MA Resume Data
Average Experience for Line Cooks in West Yarmouth, MA
- 6-10 years: 34%
- More than 10 years: 31%
- 3-5 years: 23%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Line Cooks in West Yarmouth, MA
- Diploma: 62%
- Bachelors: 19%
- Associates: 17%
- Masters: 2%
Top Skill for Line Cooks in West Yarmouth, MA
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 18%
- Food safety: 14%
- Customer focus & orientation: 12%
- Attention to detail: 8%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Retail customer service: 5%
- Supervisory skills: Motivating & assessing employees: 5%
- Customer service: 5%
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