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Line Cook Jobs in Wheeling, WV (5)

Crew Member - $11.00-$12.50/hr - Saint Clairsville - Urgently Hiring

Panera Bread
Bridgeport, OH
New
Part-Time
Hourly
Eco-Friendly
Icon: salary
$11 - $12.50 / hour

Azure Technical Lead

Fisher Investments
🌎 Remote
New
Remote
PTO
Dental Insurance
Vision Insurance
Icon: salary
$100k - $180k / year

Senior Azure Engineer

Fisher Investments
🌎 Remote
New
Remote
PTO
Dental Insurance
Vision Insurance
Icon: salary
$100k - $180k / year

Busser

Burger King
Wheeling, WV
New
Food Service

Campus Service Worker

West Virginia Northern Community College
Wheeling, WV
New
Hourly
Hospitality
Health Insurance
Icon: salary
$15 - $15.69 / hour

Dishwasher

Chipotle Mexican Grill
Steubenville, OH
New
Food Service
‌

Python Developer

Phoenix Cyber
🌎 Remote
New
Remote
‌

Buffalo Wild Wings - Prep Cook (Line Cook) - Washington - Urgently Hiring

Buffalo Wild Wings
West Alexander, PA
New
Part-Time
Food Service

Job Description

Working as a Line Cook in Wheeling, WV

There are 5 Line Cook opportunities available in Wheeling, WV all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Wheeling, WV

  • Canonsburg, PA
  • Steubenville, OH
  • Washington, PA

Line Cooks in Wheeling, WV Resume Data

Average Experience for Line Cooks in Wheeling, WV

  • More than 10 years: 31%
  • 6-10 years: 30%
  • 3-5 years: 24%
  • 1-2 years: 9%
  • Less than 1 year: 5%

Educational Background for Line Cooks in Wheeling, WV

  • Diploma: 79%
  • Associates: 13%
  • Bachelors: 8%

Top Skill for Line Cooks in Wheeling, WV

  • Food safety: 19%
  • Work style: Reliability: 19%
  • Cooking skills: Basic food preparation: 17%
  • Customer focus & orientation: 9%
  • Delivery driver: 6%
  • Food service: Customer situations: 6%
  • Mechanical knowledge: 6%
  • Customer service: 5%
  • Attention to detail: 5%
  • Retail customer service: 5%

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