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Manager Trainee Jobs in Cheboygan, MI (2)

Junior Sales Manager Remote

HMG Careers
🌎 Remote
New
Part-Time
Remote
Dental Insurance
Flexible Schedule
Icon: salary
$69 / hour

Trainee, Measurement & Analytics

Intersport
🌎 Remote
Part-Time
Remote
Hospitality
Icon: salary
$45k - $48k / year

Travel Nurse RN - ICU - Intensive Care Unit - $2,020 per week

Accountable Healthcare Staffing
Petoskey, MI
Part-Time
Icon: salary
$2,020 / week

MANAGER TRAINEE

AutoZone
Cheboygan, MI
Part-Time
Retail
Dental Insurance
Vision Insurance
Flexible Schedule
Education

Juvenile Justice Specialist Trainee, Loysville Youth Development Center, Perry County

Commonwealth of Pennsylvania
🌎 Remote
Remote
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$42.4k - $55.4k / year

Job Description

Working as a Manager Trainee in Cheboygan, MI

There are 2 Manager Trainee opportunities available in Cheboygan, MI all with unique requirements.

Materials engineers generally develop new products for a variety of uses. Their product developments may include plastics, paints, ceramics, textiles, and other materials. They may be involved in designing structures, equipment, or machine parts to improve the efficiency of the quality of manufacturing processes. A materials engineer job description can also focus on recycling and reusing waste materials.

Manager Trainee jobs near Cheboygan, MI

  • Petoskey, MI

Manager Trainees in Cheboygan, MI Resume Data

Average Experience for Manager Trainees in Cheboygan, MI

  • More than 10 years: 69%
  • 6-10 years: 15%
  • Less than 1 year: 8%
  • 3-5 years: 8%

Educational Background for Manager Trainees in Cheboygan, MI

  • Diploma: 67%
  • Masters: 11%
  • Bachelors: 11%
  • Associates: 11%

Top Skill for Manager Trainees in Cheboygan, MI

  • Automotive maintenance: 16%
  • Analyzing data: 11%
  • Delivery driver: 11%
  • Attention to detail: 11%
  • Mechanical knowledge: 11%
  • Mechanical skills: Monitoring: 11%
  • Work style: Reliability: 11%
  • Supervisory skills: Motivating & assessing employees: 11%
  • Administrative assistant/receptionist: 5%
  • Cooking skills: Basic food preparation: 5%

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