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Prep Cook Jobs in Alfred, NY (4)

Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)

Whole Foods Market
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule

Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)

Whole Foods Market
🌎 Remote
New
Part-Time
Remote
Food Service
Health Insurance
Flexible Schedule

Assistant Retail Store Manager

Crosby's
Avoca, NY
Hourly
Retail
401(k)
Health Insurance
Dental Insurance
Education
Icon: salary
$17.50 / hour

Assistant Retail Manager

Crosby's
Avoca, NY
Hourly
401(k)
Health Insurance
Dental Insurance
Education
Icon: salary
$17.50 / hour

Assistant Store Manager - Prattsburgh, NY

Crosby's
Avoca, NY
Hourly
Retail
401(k)
Health Insurance
Dental Insurance
Education
Icon: salary
$17.50 / hour

Online Survey Taker. Earn up to $25 per survey. - Remote

Earn Haus
🌎 Remote
Part-Time
Remote
Flexible Schedule
Icon: salary
$25 / hour

Quality Technician Semi-Skilled

Saputo
Friendship, NY
Hospitality
Icon: salary
$21.96 - $23.46 / hour

Job Description

Working as a Prep Cook in Alfred, NY

There are 4 Prep Cook opportunities available in Alfred, NY all with unique requirements.

Prep Cooks work in restaurants and prepare ingredients and kitchenware needed by the cooks or other crew members. They ensure that all products are properly prepared and stored according to the needs of the kitchen staff or the customer requirements.

Prep Cook jobs near Alfred, NY

  • Bath, NY
  • Wellsville, NY
  • Belmont, NY

Prep Cooks in Alfred, NY Resume Data

Average Experience for Prep Cooks in Alfred, NY

  • 6-10 years: 35%
  • More than 10 years: 31%
  • 3-5 years: 25%
  • 1-2 years: 7%
  • Less than 1 year: 3%

Educational Background for Prep Cooks in Alfred, NY

  • Diploma: 78%
  • Associates: 14%
  • Bachelors: 8%
  • Doctorate: 1%

Top Skill for Prep Cooks in Alfred, NY

  • Customer focus & orientation: 17%
  • Food safety: 15%
  • Cooking skills: Basic food preparation: 13%
  • Work style: Reliability: 12%
  • Attention to detail: 10%
  • Sales skills: 10%
  • Customer service: 8%
  • Food service: Customer situations: 6%
  • Verbal communication: 6%
  • Supervisory skills: Motivating & assessing employees: 4%

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