Restaurant General Manager Jobs in Fowler, MI (15)
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Restaurant General Manager
Taco Bell
Ionia, MI
Part-Time
Food Service
Eco-Friendly
Health Insurance
Dental Insurance
Vision Insurance
Education
Restaurant General Manager
Pizza Hut
Ionia, MI
Food Service
Restaurant General Manager
Dunkin'
East Lansing, MI
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Restaurant Manager
Restaurant General Manager
East Lansing, MI
Part-Time
Food Service
Health Insurance
Case Dining Services Assistant Manager / Dining Services Assistant Manager
Michigan State University
East Lansing, MI
Hospitality
‌
Restaurant Manager
Subway
Grand Ledge, MI
Food Service
Eco-Friendly
‌
Restaurant Manager
Raising Cane's
East Lansing, MI
Food Service
Dental Insurance
Vision Insurance
$20 - $21.75 / hour
‌
Restaurant Manager
Carrabba's Italian Grill
Lansing, MI
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Manager
Cracker Barrel
Lansing, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Restaurant Manager
Steak 'n Shake
Lansing, MI
Food Service
401(k)
‌
Restaurant Manager
Cracker Barrel Old Country Store
Lansing, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Assistant Restaurant Manager
Pizza Hut
Ionia, MI
Food Service
‌
Restaurant Assistant Manager
Dunkin'
East Lansing, MI
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
‌
Assistant Manager - Restaurant
Loves Travel Stops & Country Store
Lansing, MI
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
KFC Assistant Restaurant Manager
KFC
Ionia, MI
Food Service
‌
Customer Success Manager - Restaurant Tech
YourCode Recruitment
🌎 Remote
Remote
Food Service
PTO
$100k - $135k / year
Job Description
Working as a Restaurant General Manager in Fowler, MI
There are 15 Restaurant General Manager opportunities available in Fowler, MI all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Fowler, MI
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