Restaurant General Manager Jobs in Franklin, TN (5)
Restaurant General Manager
KFC
Columbia, TN
New
Food Service
Assistant Restaurant Manager
KFC
Columbia, TN
New
Food Service
KFC Assistant Restaurant Manager
KFC
Columbia, TN
New
Food Service
Pizza Hut - Restaurant Operations Manager - Nashville - Urgently Hiring
Pizza Hut
Brentwood, TN
New
Part-Time
Food Service
Senior Director, Restaurant Success at Yelp in Remote
Yelp
🌎 Remote
Remote
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
$20 - $28 / hour
Manager, Campus Dining
Vanderbilt University Careers
Nashville, TN
Hourly
PTO
‌
Sales Director, Restaurant
Point B
🌎 Remote
New
Remote
Food Service
Vision Insurance
$150k - $180k / year
Job Description
Working as a Restaurant General Manager in Franklin, TN
There are 5 Restaurant General Manager opportunities available in Franklin, TN all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Franklin, TN
Restaurant General Managers in Franklin, TN Resume Data
Average Experience for Restaurant General Managers in Franklin, TN
- More than 10 years: 57%
- 6-10 years: 31%
- 3-5 years: 11%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Restaurant General Managers in Franklin, TN
- Diploma: 46%
- Bachelors: 34%
- Associates: 16%
- Masters: 4%
- Doctorate: 0%
Top Skill for Restaurant General Managers in Franklin, TN
- General manager (hospitality): 14%
- Customer focus & orientation: 14%
- Supervisory skills: Motivating & assessing employees: 13%
- Management & leadership skills: Impact & influence: 11%
- Food safety: 9%
- Work style: Reliability: 9%
- Attention to detail: 8%
- Restaurant manager: 8%
- Management & leadership skills: Planning & execution: 7%
- Sales skills: 6%
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