Restaurant General Manager Jobs in Myrtle Beach, SC (11)
Restaurant Delivery - Sign Up and Start Earning
DoorDash
Myrtle Beach, SC
New
Part-Time
Food Service
Restaurant General Manager
CHANDLER RESTAURANT GROUP
Myrtle Beach, SC
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$50k - $62k / year
KFC Restaurant General Manager
KFC
Conway, SC
Food Service
PTO
Dental Insurance
Vision Insurance
$53k - $58k / year
Restaurant Manager
Landry's
Myrtle Beach, SC
Food Service
Health Insurance
Vision Insurance
$55k / year
KFC Assistant Restaurant Manager
KFC
Myrtle Beach, SC
Food Service
Restaurant Manager - North Myrtle
Hooters
Myrtle Beach, SC
New
Hourly
Food Service
‌
Restaurant Manager
Outback Steakhouse
North Myrtle Beach, SC
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Manager
T & B Concepts of Myrtle Beach
North Myrtle Beach, SC
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
‌
Restaurant Kitchen Manager
T & B Concepts of Myrtle Beach
North Myrtle Beach, SC
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
Restaurant Manager - Avista Resort
AVISTA RENTALS
North Myrtle Beach, SC
Food Service
Health Insurance
Dental Insurance
‌
Restaurant Manager (Head Coach Food & Beverage) - Guy Fieri's Downtown Flavortown Myrtle Beach
Downtown Flavortown
Myrtle Beach, SC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Customer Success Manager - Restaurant Tech
YourCode Recruitment
🌎 Remote
Remote
Food Service
PTO
$100k - $135k / year
‌
Restaurant Shift Manager
CHANDLER RESTAURANT GROUP
Myrtle Beach, SC
New
Part-Time
Food Service
Flexible Schedule
‌
Restaurant Delivery - Sign Up and Start Earning
DoorDash
Myrtle Beach, SC
New
Part-Time
Food Service
Job Description
Working as a Restaurant General Manager in Myrtle Beach, SC
There are 11 Restaurant General Manager opportunities available in Myrtle Beach, SC all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Myrtle Beach, SC
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