Restaurant General Manager Jobs in Portage, WI (6)
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Senior Customer Success Manager – Retail & Hospitality Customer Success · Boston · Hybrid Remote
Attensi AS
🌎 Remote
Remote
Hybrid
Food Service
Senior Director, Restaurant Success at Yelp in Remote
Yelp
🌎 Remote
Remote
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
$20 - $28 / hour
KFC Restaurant General Manager
KFC
Portage, WI
Food Service
PTO
Dental Insurance
Vision Insurance
$53k - $58k / year
Restaurant General Manager
Taco Bell
Portage, WI
Food Service
Eco-Friendly
Restaurant General Manager
Subway
Windsor, WI
Hourly
Food Service
Eco-Friendly
$21 / hour
Food Service Manager - Migrant Childcare (MCC)
UMOS
Cambria, WI
Hourly
Food Service
$15.39 / hour
Restaurant Manager
McDonald's
Baraboo, WI
Food Service
Diversity Leader
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Education
Restaurant Manager (W)
Manna
De Forest, WI
Food Service
Dental Insurance
Job Description
Working as a Restaurant General Manager in Portage, WI
There are 6 Restaurant General Manager opportunities available in Portage, WI all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Portage, WI
Restaurant General Managers in Portage, WI Resume Data
Average Experience for Restaurant General Managers in Portage, WI
- More than 10 years: 56%
- 6-10 years: 32%
- 3-5 years: 10%
- Less than 1 year: 1%
- 1-2 years: 1%
Educational Background for Restaurant General Managers in Portage, WI
- Diploma: 58%
- Associates: 24%
- Bachelors: 18%
Top Skill for Restaurant General Managers in Portage, WI
- General manager (hospitality): 16%
- Customer focus & orientation: 14%
- Supervisory skills: Motivating & assessing employees: 13%
- Attention to detail: 9%
- Work style: Reliability: 9%
- Administrative assistant/receptionist: 8%
- Customer service: 8%
- Management & leadership skills: Impact & influence: 8%
- Management & leadership skills: Planning & execution: 8%
- Food safety: 6%
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