Restaurant Jobs in Belen, NM (9)
Online Survey Participant: Work Remote and Earn Up To $25 Per Survey
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
General Manager – DEN 7885 Los Lunas – Emilio Lopez (Los Lunas, NM)
WKS Restaurant Group
Los Lunas, New Mexico
New
Hospitality
Diversity Leader
401(k)
$65k / year
General Manager
The Wendy's
Los Lunas, New Mexico
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Sales Director, Restaurant
Point B
🌎 Remote
New
Remote
Food Service
Vision Insurance
$150k - $180k / year
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Chief of Staff
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Busser
Burger King
Los Lunas, NM
New
Food Service
Host
Applebee's
Los Lunas, NM
New
Food Service
Busser
Chipotle Mexican Grill
Los Lunas, NM
Food Service
In Home Housekeeper or Caregiver (Los Lunas, NM)
Visiting Angels
Los Lunas, NM
New
Part-Time
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Asset Protection Customer Host
Walmart
Jarales, NM
Part-Time
Hourly
Hospitality
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$14 - $21 / hour
General Manager
Arby's
Los Lunas, NM
New
Food Service
Assistant Manager, Competitive Pay, Immediate Need!
Domino's Pizza
Belen, New Mexico
Restaurant Team Member Part Time
Loves Travel Stops & Country Store
Belen, NM
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Working as a Restaurant in Belen, NM
There are 9 Restaurant opportunities available in Belen, NM all with unique requirements.
Restaurant jobs near Belen, NM
Restaurants in Belen, NM Resume Data
Average Experience for Restaurants in Belen, NM
- More than 10 years: 29%
- 6-10 years: 27%
- 3-5 years: 25%
- 1-2 years: 12%
- Less than 1 year: 7%
Educational Background for Restaurants in Belen, NM
- Diploma: 75%
- Associates: 12%
- Bachelors: 10%
- Masters: 2%
- Doctorate: 0%
Top Skill for Restaurants in Belen, NM
- Customer focus & orientation: 22%
- Work style: Reliability: 18%
- Customer service: 11%
- Sales skills: 9%
- Attention to detail: 9%
- Retail customer service: 8%
- Management & leadership skills: Impact & influence: 7%
- Cooking skills: Basic food preparation: 6%
- Supervisory skills: Motivating & assessing employees: 6%
- Food safety: 5%
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