Restaurant Jobs in Lake City, FL (8)
Restaurant Delivery
DoorDash
Fort White, FL
New
Food Service
Food delivery driver
DoorDash
Fort White, FL
New
Driver
Food Service
Driver
Online Survey Taker - Remote - Earn up to $25 per survey
Earn Haus
🌎 Remote
Part-Time
Remote
Flexible Schedule
$25 / hour
Earn Cash From Taking Surveys Online
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
Survey Taker - Work Remote and Earn Up To $25 per
Earn Haus
🌎 Remote
Part-Time
Remote
Flexible Schedule
$25 / hour
Travel CT Tech - $1,524 to $1,673 per week in Lake City, FL
Host Healthcare
Lake City, FL
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$1,524 - $1,673 / week
‌
Dishwasher
Olive Garden
Lake City, FL
Food Service
‌
Line Cook
Olive Garden
Lake City, FL
Food Service
‌
Prep Cook
Olive Garden
Lake City, FL
Food Service
‌
Travel CT Tech - $1,524 to $1,673 per week in Lake City, FL
AlliedTravelCareers
Lake City, FL
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$1,524 - $1,673 / week
‌
Class A - CDL Team Truck Drivers
Bimbo QSR
Lake City, FL
Driver
$10k sign-on bonus
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$1,000 / week
‌
Dishwasher
Olive Garden
Lake City, FL
Food Service
Job Description
Working as a Restaurant in Lake City, FL
There are 8 Restaurant opportunities available in Lake City, FL all with unique requirements.
Similar Jobs to Restaurant
Restaurant jobs near Lake City, FL
Restaurants in Lake City, FL Resume Data
Average Experience for Restaurants in Lake City, FL
- More than 10 years: 28%
- 3-5 years: 26%
- 6-10 years: 25%
- 1-2 years: 13%
- Less than 1 year: 8%
Educational Background for Restaurants in Lake City, FL
- Diploma: 80%
- Associates: 13%
- Bachelors: 5%
- Masters: 1%
- Doctorate: 0%
Top Skill for Restaurants in Lake City, FL
- Customer focus & orientation: 19%
- Work style: Reliability: 18%
- Attention to detail: 10%
- Food service: Customer situations: 9%
- Customer service: 9%
- Sales skills: 8%
- Retail customer service: 8%
- Food safety: 8%
- Supervisory skills: Motivating & assessing employees: 6%
- Administrative assistant/receptionist: 5%
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