Restaurant Manager Jobs in Georgetown, SC (60)
Restaurant Shift Leader
Perkins Restaurant & Bakery - CyHawk Hospitality
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
DoorDash | Food Delivery Driver (Dasher) | georgetown, sc
DoorDash
georgetown, SC
Driver
Food Service
Driver
Delivery Driver
Whole Foods
Georgetown, SC
Driver
Customer Service Rep(05665) - N. Fraser
Domino's Pizza
Georgetown, SC
Part-Time
Flexible Schedule
Customer Service Associate
Roses Discount Stores
Georgetown, SC
Part-Time
Hospitality
‌
Restaurant Manager
Clyde's Restaurant Group
Georgetown, SC
Food Service
Diversity Leader
‌
Restaurant General Manager
Pizza Hut
Georgetown, SC
New
Food Service
‌
Team Member
Hardee's
Georgetown, SC
Hospitality
‌
Shift Manager
Arby's
Murrells Inlet, SC
Part-Time
Food Service
PTO
Health Insurance
‌
Assistant Manager
NORTHWEST RESTAURANTS GROUP
Georgetown, SC
401(k)
Dental Insurance
$32k - $50k / year
‌
Assistant Kitchen Manager Store # 94
Parker's Kitchen
Georgetown, SC
Food Service
401(k)
$5,000 / month
‌
Shift Leader
Hardee's
Georgetown, SC
‌
Assistant Manager
Pizza Hut
Georgetown, SC
New
Hospitality
‌
Line Cook
Chipotle Mexican Grill
Georgetown, SC
Food Service
‌
Server
The Indigo Road Hospitality Group
Georgetown, SC
Part-Time
Hospitality
Flexible Schedule
‌
Bartender
The Indigo Road Hospitality Group
Georgetown, SC
Part-Time
Food Service
Flexible Schedule
‌
Food Service Associate Store # 95
Parker's Kitchen
Georgetown, SC
Food Service
401(k)
$5,000 / month
‌
Lead Host
The Indigo Road Hospitality Group
Georgetown, SC
Part-Time
Hospitality
Flexible Schedule
‌
Assistant Manager (05665)
Domino's
Georgetown, SC
Eco-Friendly
‌
Server Assistant
The Indigo Road Hospitality Group
Georgetown, SC
Part-Time
Hospitality
Flexible Schedule
‌
Shift Leader
Pizza Hut
Georgetown, SC
New
‌
Customer Service Rep(05665) - 1121 N. Fraser
Domino's
Georgetown, SC
New
Eco-Friendly
‌
Host
Dead Dog Saloon
Murrells Inlet, SC
Hospitality
‌
Assistant Kitchen Manager
Carrabba's Italian Grill
Murrells Inlet, SC
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Dining Room Manager (Senior Living)
Maxwell Group
Pawleys Island, SC
Food Service
‌
Pain Medicine Physician
Tidelands Health
Georgetown, SC
‌
shift supervisor - Store# 54057, PAWLEYS ISLAND
Starbucks
Pawleys Island, SC
Part-Time
Eco-Friendly
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
‌
Shift Supervisor
Waffle House
Murrells Inlet, SC
Dental Insurance
Vision Insurance
‌
Bartender / Server
ZEALANDIA HOLDING
Murrells Inlet, SC
Food Service
$100 - $150 / day
‌
Cook / Grill Operator
Waffle House
Murrells Inlet, SC
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Server / Wait Staff
Waffle House
Murrells Inlet, SC
Part-Time
Dental Insurance
Vision Insurance
‌
Assistant Manager
Fat Boy's Pizza
🌎 Remote
Remote
Hospitality
Vision Insurance
$40k - $50k / year
‌
Restaurant Manager
Clyde's Restaurant Group
Georgetown, SC
Food Service
Diversity Leader
Job Description
Working as a Restaurant Manager in Georgetown, SC
There are 60 Restaurant Manager opportunities available in Georgetown, SC all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Restaurant Manager jobs near Georgetown, SC
Restaurant Managers in Georgetown, SC Resume Data
Average Experience for Restaurant Managers in Georgetown, SC
- More than 10 years: 66%
- 6-10 years: 21%
- 3-5 years: 13%
Educational Background for Restaurant Managers in Georgetown, SC
- Diploma: 51%
- Bachelors: 30%
- Associates: 16%
- Masters: 2%
Top Skill for Restaurant Managers in Georgetown, SC
- Restaurant manager: 18%
- Supervisory skills: Motivating & assessing employees: 14%
- Management & leadership skills: Impact & influence: 12%
- Work style: Reliability: 11%
- Food safety: 10%
- Customer focus & orientation: 8%
- Customer service: 8%
- Food service: Customer situations: 8%
- Bartending: 6%
- Attention to detail: 6%
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