Restaurant Operations Manager Jobs in Little Chute, WI (18)
Regional Supervisor – Dunkin’ Baskin Robbins
REGIONAL SUPERVISOR
Regional Manager – Dunkin’ Baskin Robbins
Regional Manager – Dunkin’ Baskin Robbins
Host
Host, The Turn at Titletown
Housekeeper
Taco Bell - Store Supervisor - Urgently Hiring
CDL A Local Delivery Truck Driver
Store Manager (P1-1363219-1)
Culinary Administrative Assistant, Lambeau Field
Shop Manager Trainee - Shop#585 - 855 Hansen Road
Retail Manager - Fishing
Restaurant Equipment Service Technician
General Manager - Aimbridge Hospitality
Quality Assurance Manager
Senior Manufacturing Engineer
Product Category Manager - Process Cheese
Apprentice, Facilities Manager (Remote in Atlanta, GA)
SALES FINANCE MANAGER - CCL (REMOTE)
Service Excellence HVAC/R Lead Technician (Lowell, MA) Remote
Job Description
Working as a Restaurant Operations Manager in Little Chute, WI
There are 18 Restaurant Operations Manager opportunities available in Little Chute, WI all with unique requirements.
A restaurant Operations Manager is a leader on the floor of a Commercial Kitchen. The manager plans, organizes, selects, and controls all employees assigned to that department in service to the business's success. The Restaurant Operations Manager works closely with the Assistant Manager on day-to-day operations. This person provides professional and technical guidance to the food production staff. The Restaurant Operations Manager positions directly supervise cooks, aides, utility workers, service persons, and other Team Members as necessary to ensure safe working conditions and adequate product quality.
Restaurant Operations Manager jobs near Little Chute, WI
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